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Food Preservation Record Book
100 pages 8.5x11 inches Printed on thick paper Glossy, thick cover Spiral bound with divider tabs to easily find the section you need Printed and hand assembled in Vermont Designed to hold records for about ten years Records for canning, freezing, fermenting, dehydrating, and more Pages for end of year records Pages for notes and recipes Samples of each of the forms filled out with notes Kitchen conversion chart
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Features:
- 100 pages
- 8.5x11 inches
- Printed on thick paper
- Glossy, thick cover
- Spiral bound with divider tabs to easily find the section you need
- Printed and hand assembled in Vermont
- Designed to hold records for about ten years
- Records for canning, freezing, fermenting, dehydrating, and more
- Pages for end of year records
- Pages for notes and recipes
- Samples of each of the forms filled out with notes
- Kitchen conversion chart
| Title | Food Preservation Record Book |
|---|---|
| Category | Other Books |
| SKU | FPRB |
| Condition | new |
| Weight | 1.0 lb |
